Eating is Delightful: Lessons from The Supper of the Lamb

Food is the daily sacrament of unnecessary goodness, ordained for a continual remembrance that the world will always be more delicious than it is useful.
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Love is the widest, choicest door into the Passion. God saved the world not by sitting up in heaven and issuing antiseptic directives, but by becoming man, and vulnerable, in Jesus. He died, not because He despised the earth, but because He loved it as a man loves it—out of all proportion and sense.
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The world will be lifted, as it was always meant to be lifted, by the priestly love of man. What Christ has done is to take our broken priesthood into His and make it strong again. We can, you see, take it with us. It will be precisely because we loved Jerusalem enough to bear it in our bones that its textures will ascend when we rise; it will be because our eyes have relished the earth that the color of its countries will compel our hearts forever. The bread and the pastry, the cheeses, the wine, and the songs go into the Supper of the Lamb because we do: It is our love that brings the City home.
— Robert Farrar Capon, The Supper of the Lamb